| Pickapeppa

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Pickapeppa Sauce
Jamaica's International Legend
Pickapeppa Sauce was created in
Shooter’s Hill, Jamaica in 1921 and is still made there today.
Prepared with cane vinegar and aged in oak barrels, Pickapeppa Sauce
has a sweet but mellow flavor that gives it an unmatched
versatility. It has, in fact, been called “Jamaican Ketchup” in
tribute to its range of uses. Pickapeppa is undoubtedly a unique and
delicious Jamaican sauce. From cream cheese to crab dip to barbeque
to baked bananas, Pickapeppa Sauce is the perfect choice to add
smooth, sweet flavor to any dish. |